CUTcakes & Tea
CUTcakes & Tea is our indulgent American-style afternoon tea, which transforms the tradition with our favourite flavours from across the pond. Served in the contemporary CUT at 45 Park Lane, it includes dishes such as wagyu beef sliders and black truffle grilled cheese toasties, followed by cola cake & caramel corn, and macarons artfully disguised as a mini cheeseburgers. Accompanied by a choice of tea, freshly-ground coffee or hot chocolate, it’s an afternoon tea experience that makes memories of a lifetime.
Price shown is per person, excluding champagne or sparkling wine
Art meets contemporary style at our London hotel a few steps away from The Dorchester, where all our guest rooms overlook Hyde Park. Dine in style at CUT at 45 Park Lane, Wolfgang Puck’s first venture in Europe.