Hôtel Plaza Athénée

Diane tasting menu at Le Relais Plaza

Our three-course 'Diane' menu by chef Jean Imbert, created with a focus on flavour, simplicity and authenticity.

Chef Jean Imbert's 'Diane' menu is named after our unique Diane Chasseresse fresco at Le Relais Plaza. Over three exceptional courses you'll enjoy a taste of authentic Parisian cuisine, finishing with Angelo Musa's dessert of the moment. An experience not to be missed.

Price shown is per person.
Reservations are subject to availability.

Need to contact us? Click here to make an enquiry
Your recently viewed
Hôtel Plaza Athénée
Diane tasting menu at Le Relais Plaza