Served in the beautiful setting of Restaurant le Meurice Alain Ducasse, with décor inspired by the Salon de la Paix at Château de Versailles, the Collection menu is a reinterpretation of Haute Cuisine, offering rich, subtle and varied dishes prepared by our chef des cuisines Amaury Bouhours. For a sweet finale, exquisite desserts are courtesy of Cédric Grolet, named ‘World’s Best Pastry Chef’, who impresses with his spectacular creations.
Price shown is per person, including drinks.
To see our restaurant opening hours, please click here.
Reservations are subject to availability and blackout dates apply.
Prices are only expressed in EUR and your credit card will be charged the corresponding amount in your local currency. Any difference in the billed amount depends on the day’s exchange rate and on the commissions applied by your bank.